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(830) 327-0355

Why San Antonio Restaurants Choose AES Flooring for Commercial Kitchen Flooring
- Health-Code Compliant, Seamless Surfaces (Texas Food Establishment Rules)
- Slip-Resistant Traction for Wet Kitchen Floors
- Built for Heat, Grease & Daily Chemical Wash-Down
- Coved, Joint-Free Design Reduces Bacteria Harborage


Versatile Solutions for Every Space
- Commercial Kitchens & Prep Areas
- Dining Rooms & Bars
- Walk-in Coolers & Freezers
- Restrooms & Storage Areas
Our Proven 4-Step Process
Step 1
Surface Prep: Diamond grinding to bare, sound concrete for maximum adhesion.
Step 2
Cove Base Install: 4–6" radius coved base formed at every wall and equipment junction — installed as one continuous piece with the floor, not caulked on after.
Step 3
Repair & Prime: Crack filling and moisture-mitigation primer where testing calls for it.
Step 4
Coating Application: Multi-layer install with a chemical- and heat-resistant topcoat.
FAQ
Restaurant and Commercial Kitchen
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